Cholle Puri / Bature/ Kulcha
Combination of spiced chickpeas served with fluffy, deep-fried puris/ bhatura/ kuicha
Pani Puri
Crispy hollow shells filled with zesty spiced water, tangy tamarind chutney, smashed potatoes, herbs
Dahi Puri
Crispy puris filled with spiced chickpeas, potatoes, and chutneys, all smothered in creamy yogurt
Papdi Chaat
Crispy papdis topped with vibrant chutneys, yogurt, and a medley of chaat spices
Samosa Chaat
Blend of crispy samosas, tangy chutney, and savory spices
Aloo Tikki Chaat
Crispy potato patties topped with savory chutneys, yogurt, and aromatic spices, creating a burst of Indian street food goodness
Mirchi Bajji
Gobi Manchurian
Cauliflower marinated in corn flour batter, deep fried and tossed with an array of spices
Onion Pakora
Sliced Onion deep fried in spiced blended batter
Spinach Pakora
Sliced spinach deep fried in spiced blended batter
Paneer Majestic
Delectable sauce combining tender pieces of Paneer in a rich and creamy blend of spices, offering a truly majestic culinary experience
Chilli Paneer
Cheese cubes sautéed with onions, peppers, hot chilli and soy sauce
Chilli Baby Corn
Crispy baby corn tossed in hot chili sauce with onions and green peppers
Cut Mirchi
Deep fried crispy hot peppers in chickpea flour batter
Gobi 65
Cauliflower marinated in corn flour batter spices, deep fried and tossed with yogurt & spices
Baby Corn Manchuria
Crispy baby corn marinated in corn flour batter, deep fried and tossed with an array of spices
Paneer 555
Deep fried paneer cooked in special sauce with cashew nuts
Veg Samosa
Chicken Manchurian
Boneless cubes of chicken marinated in corn flour batter, deep fried and tossed with spices and sweet soy sauce
Karam Podi Chicken
Boneless cubes of chicken marinated in corn flour batter with spices, deep fried and tossed in hot spices and herbs
Guntur Chicken
Hot & spicy andhra style chicken made with guntur special red chilli flavoured with ghee, freshly ground garam masala powder, grated coconut (or coconut milk) & curry leaves
Goat Pepper Fry
Tender goat pieces cooked in spices with fresh ground black pepper
Lamb Pepper Fry
Tender pieces of lamb cooked with spices and freshly ground black pepper
Shrimp Pepper Fry
Shrimp pieces cooked in spices and freshly ground black pepper
Chicken Sukha
Chicken sukka is a dry or semi-dry, highly flavourful dish of chicken cooked in a masala of aromatics - onions, garlic, and ginger
Chicken Majestic
Delectable sauce combining tender pieces of chicken in a rich and creamy blend of spices, offering a truly majestic culinary experience
Mirapakaya Chicken
A spicy and tantalizing sauce featuring succulent chicken pieces infused with the fiery flavors of Mirapakaya (chili), delivering a fiery taste adventure
BBQ Chicken Wings
Toss the chicken wings in the seasoning mixture, slather them with BBQ sauce
Goat Ghee Roast
Goat Ghee Roast is a spicy and delicious mutton recipe prepared with ghee and freshly roasted Indian spices
Chicken 65
Boneless cubes of chicken marinated in corn flour batter with spices, deep fried and tossed with yogurt and spices
Chilly Chicken
Boneless cubes of chicken marinated in corn flour batter, deep fried and tossed with chilly sauce and spices
Chicken Pepper Fry
Popular South Indian dry chicken recipe made with boneless chicken cubes stir-fried in freshly ground pepper masala
Chicken 555
Deep fried chicken cooked in special sauce with cashew nuts
Lollipop Chicken
Popular Indian appetizer with a frenched chicken drumette is marinated and then batter fried
Goat Sukha
Cubes of goat (with bone) cooked traditional Indian style
Apollo Fish
Cubes of fish marinated in herbs, spices and deep fried and tossed in special spice grin
Shrimp Manchuria
Shrimp marinated in corn flour batter, deep fried and tossed with spices and sweet soy sauce
Chicken Samosa
Paneer Tikka
Cottage cheese cubes marinated in yogurt, blended with spices then grilled in a tandoor clay oven
Hariyali Chicken Kebab
Boneless chicken is flavored with fresh green herbs, marinated in curd, skewered and then grilled to perfection
Tandoori Wings
Chicken wings seasoned with chopped ginger, onions, spices and rolled over skewer and cooked in a tandoori clay oven
Chicken Tikka
Boneless chunks of chicken marinated in yogurt, blended with ginger, garlic, herbs, spices then grilled in a tandoor clay oven
Tandoori Chicken
Chicken marinated in yogurt blended with fresh ginger, garlic, herbs, spices overnight and then cooked in a tandoor clay oven
Malai Chicken Tikka
Boneless chicken cubes marinated in cream cheese with spices then grilled in a tandoor clay oven
Shrimp Tikka
Shrimp marinated in yogurt, blended with ginger, garlic, herbs, spices then grilled in a tandoor clay oven
Tandoori Pomfret
Navaratan Korma
Medley of vegetables cooked in light onion, cashew nut, and almond gravy
Tomato Daal
Lentil dish made with pigeon peas lentils, tomatoes, onions, herbs and spices
Chana Saag
Combination of chick peas, onions, and tomatoes in a spinach sauce with spices
Paneer Burji
Spiced scrambled paneer (cottage cheese) cooked with onion, tomato and spices
Mutter Paneer
Paneer pieces cooked with green peas in a tomato based sauce and spiced with special spices
Aloo Mutter
Potato pieces cooked with green peas in a tomato based sauce and spiced with special spices
Saag Aloo
Potatoes cooked in fresh spices and puree of spinach leaves
Aloo Baingan
Diced potatoes and eggplant cooked simmered in onion and tomato spices
Shahi Paneer Korma
Cubes of cottage cheese cooked in creamy tomato sauce with herbs and spices garnished with nuts and raisins
Methi Mutter Korma
Fenugreek and Green chickpeas cooked in mild creamy sauce
Veg Kolhapuri
Spicy and tasty mixed vegetable based dish has its origin in Kolhapur, a historical city in south Maharashtra
Saag Daal
Spinach and split pea stew with flavor from ginger, garlic, turmeric, cumin and coriander
Gongura Daal
Gongura daal is delicious, healthy and nourishing dish of lentils cooked with Gongura (Sorrel Leaves), spices and curry leaves
Kadai Paneer
Fresh cottage cheese cubes cooked with onions and bell peppers in kadai sauce
Saag Paneer
Fresh creamy spinach sauce and cottage cheese cooked with garlic, ginger, onions, herbs and spices
Veg Chettinadu
Mixed vegetables are tossed in herbs, spices, onions and cooked in chettinadu masala
Bhindi Masala
Fried okra cooked in onion & tomato sauce with spices
Daal Tadka
Cooked lentils tempered with fried herbs and spices
Guthi Vankaya Curry
Stuffed whole eggplant cooked in spicy peanut and sesame sauce
Chana Masala
A combination of chick peas, onions and tomatoes in a sauce with spices
Aloo Gobhi Masala
Potatoes and cauliflower sautéed together in onion sauce and spices
Paneer Tikka Masala
Homemade cottage cheese, bell peppers and onions cooked in a creamy tomato sauce
Paneer Butter Masala
Homemade cottage cheese cooked in a creamy sauce
Malai Kofta
Deep fried potato and cheese balls cooked in a creamy onion sauce
Egg Masala
Boiled eggs cooked in a traditional Indian curry sauce
Chicken Korma
Tender chicken pieces cooked in rich coconut sauce and spices
Gongura Goat
Tender pieces of bone in goat cooked in chef special sauce flavored with gongura leaves (sorrel leaves)
Gongura Chicken
Tender pieces of bone in chicken cooked in chef special sauce flavored with gongura leaves (sorrel leaves)
Shrimp Vindaloo
Shrimp simmered in curry sauce with potatoes
Lamb Vindaloo
Tender pieces of seasoned boneless lamb simmered in a curry sauce with potatoes
Lamb Tikka Masala
Lamb roasted in a tandoori clay oven cooked with mildly spiced tomato gravy
Lamb Korma
Tender lamb pieces cooked in rich coconut sauce and spices
Chicken Kolhapuri
Spicy, rich, delicious and super flavorsome dish of curried chicken from the kolhapuri cuisine
Chicken Vindaloo
Tender pieces of chicken simmered in a curry sauce with potatoes
Goat Vindaloo
Tender pieces of seasoned goat simmered in curry sauce with potatoes
Fish Vindaloo
Tender pieces of seasoned fish simmered in curry sauce with potatoes
Lamb Saag
Cubes of lamb cooked in fresh spices and puree of spinach leaves
Goat Saag
Goat cooked in fresh spices and puree of spinach leaves
Chicken Jalfrazi
Stir fry spicy curry with blend spices and chilli powder
Lamb Curry
Tender lamb cooked in a persis special gravy made of onion, tomato, ginger, garlic and spices
Lamb Chettinadu
Tender lamb tossed in herbs, spices, onions and cooked in chettinadu masala
Telangana Goat Curry
A flavorful preparation of tender goat protein cooked to perfection with Telangana's signature spices and a delightful blend of regional flavors
Nellore Chepala Pulusu
From the coastal city of Nellore, this tangy and spicy fish curry promises to tantalize your taste buds with its fresh fish and a medley of zesty spices
Authentic Andhra Chicken Curry (Bone/Boneless)
Chicken cooked in traditional Indian hot and spicy masala gravy
Butter Chicken
Succulent pieces of chicken cooked in rich tomato sauce with herbs spices and touch of butter then garnished with cream
Chicken Tikka Masala
Cubes of chicken roasted in a tandoor clay oven cooked with mildly spiced tomato gravy
Kadai Chicken
Cubes of chicken cooked in whole Indian spices in onion and tomato gravy
Chicken Chettinadu (Bone/Boneless)
Tender pieces of the chicken tossed in herbs, spices, onions and cooked in chettinadu masala
Saag Chicken
Fresh creamy Spinach sauce and cubes of Chicken cooked with garlic, ginger, onions, herbs and spices
Goat Curry
Goat cubes cooked in a Persis special gravy made of onion, tomato, ginger, garlic and spices
Goat Chettinadu
Tender Goat tossed in herbs, spices, onions and cooked in chettinadu masala
Fish Curry
Fish cubes cooked in a special gravy made of green mango and southern spices
Shrimp Tikka Masala
Shrimp roasted in a tandoor clay oven cooked with mildly spiced tomato gravy
Shrimp Curry Persis Special
Shrimp cooked in a Persis special sauce
Goat Korma
Tender goat pieces cooked in rich coconut sauce and spices
Veg Fried Rice
Egg Fried Rice
Chicken Fried Rice
Biryani
Dum Biryani
Gongura Biryani
Gongura biryani is a popular rice dish made with gongura leaves. Gongura, also known as hibiscus leaves or sorrel leaves, is a sour leafy green vegetable that is native to India
Avakai Biryani
Avakaya biryani is basmati rice cooked with spicy mango pickle
Ulavacharoo Biryani
Ulava charu biryani is a traditional and authentic recipe prepared with cooked horse gram lentils and exotic biryani spices
Specialty Biryani
Vijayawada Boneless Chicken Biryani
Mughlai Boneless Chicken Biryani
Dasara Special Boneless Chicken Biryani
Papadam
3 pieces
Tandoori Roti
Butter Roti
Plain Naan
Butter Naan
Garlic Naan
Bread Basket
1 Plain Naan, 1 Butter Naan and 1 garlic Naan
Chilli Garlic Naan
Cheese Naan
Peshawari Naan
Onion Kulcha
Aloo Kulcha
Cheese Garlic Naan
Side of Raita (8 oz)
Raita is a traditional Indian condiment made with yogurt, cucumbers, onions, and spices
Side of Raita (4oz)
Raita is a traditional Indian condiment made with yogurt, cucumbers, onions, and spices.
Side of Tamarind Chutney
White Rice
Coconut Rice
Jeera Rice
French Fries
Chicken Tenders
Mango Lassi
Thumsup
Soda (Indian Brands)
Limca
Soda (American Brands)
Masala Tea
Chikku Shake
Sitaphal (Custard Apple) Milk Shake
Sparkling Water
Sprite
Ginger Ale
Diet Coke
Coca Cola
Coke Zero
Rasmalai
Indian cheese dumplings served in chef's special sweetened flavored milk, garnished with pistachio and almonds
Gulab Jamun
Dumplings of fresh milk condensed and deep fried in sugar syrup
Biryani Family Pack Combo
Feeds up to 3 people. Serves with biryani, appetizer and dessert
Entree Family Pack Combos
Feeds up to 4 people. Serves with entree, rice, dessert
Paneer Pulao
Cauliflower Pulao
Baby Corn Pulao
Guthi Vankaya Pulao
Egg Pulao
Chicken 65 Pulao
Chicken Fry Pulao
Lamb Roast Pulao
Goat Roast Pulao
Vijayawada Boneless Chicken Pulao
Kodi Pulao Chicken (Bone-In)
Lamb Seekh Kebab
Spicy lamb seekh kebabs are seasoned with green chili paste, spices, mint, cilantro, and ginger.
Chicken Mandi - Fry Piece
Chicken Dum Mandi
Chicken Juicy Mandi
At Dasara (Persis) Indian Cuisine Menu, located in Delray Beach, Florida, you’re in for an authentic taste of India. The menu brings together a variety of traditional dishes, each bursting with bold, rich flavors that showcase the true essence of Indian cuisine. Whether you're craving a flavorful curry, sizzling tandoori specialties, or a hearty vegetarian dish, there’s something to satisfy every palate. From savory appetizers to decadent desserts, the dishes are crafted with the finest spices, offering a perfect balance of heat and sweetness. The menu not only offers familiar classics but also invites you to try something new, making it a wonderful place for both newcomers and seasoned lovers of Indian food.